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The perfect blend for your breakfast and baking needs.. Our 8 Grain recipe is made at the Mill with hyper local Oatmeal, Quick Cooking Oatmeal, Cornmeal, Cracked Wheat, Cream of Whole Wheat, Sunflour Seed, Flax Seed and Sesame Seed.
½ cup Arva 8 Grain1½ cup Water¼ Tsp SaltStovetop: Bring water and salt to a boil. Add Arva 8 Grain, reduce heat to medium low, and cook for8 minutes, stirring occasionally. Remove from heat and let stand a few minutes.Microwave: In a large bowl, combine 1/4 cup Arva 8 Grain, pinch of salt and 3/4 cup water.Microwave on high for 2 minutes, stirring occasionally. Let stand for 2 minutes.